Testimonials

Griso man

Wow, a real find. From the moment we entered, until we left, we were treated like VIPs. Each dish was explained, recommendations given in a polite and informative way and all done with a superb sense of enjoyment. The service was perfect, just the right amount of attention, lovely sense of humour and when we left, it felt like leaving a place where you feel relaxed and at home give it a go !

5.0
2016-01-06T15:46:31+00:00
5
1

Karen Ho

We celebrated our Mom and Dad's 80th birthday celebration over the weekend. It was a such a wonderful party.. The food was great and the service even better! Thank you for making the celebration such a memorable one! Great thanks to Shirley with her entertaining singing.. And Benny looking after our guests with such zest. Thumbs up!!

5.0
2016-10-24T16:43:26+00:00
5
1

Janice See Yu Feng

Authentic flavoursome Peranakan cuisine and excellent service with a lot of warmth. We celebrated our birthdays here and love this place. Strongly recommend this beautifully decorated place to all my friends!!!

5.0
2016-10-31T14:58:47+00:00
5
1

Diana T

The Peranakan food well presented and very authentic. The appetisers, beef rendang, fish head curry, Ngoh Hiang without liver, chap Chye, buah keluak( Asian truffles), pork ball soup , juicy pork and various desserts are just simply delicious. A must try when in Singapore.

5.0
2016-10-31T14:49:17+00:00
5
1

Richard Chia

Best Peranakan restaurant I've been to so far! All my friends loved it. Congrats to Raymond for an awesome evening!

5.0
2016-10-31T15:24:31+00:00
5
1

Adeline Wang

It's been very difficult to find a genuine perenakan restaurant with so many traditional dishes that has the home cooked taste infused. A must try is the TOK PANJANG FEAST. Loved the chap Chye and Ayam bua keluak.

5.0
2016-10-31T15:22:46+00:00
5
1

Eunice Goh

Had a wonderful lunch today. The Ayam buakaluk n nasi ulam was delicious and dessert pulut inti very nice. Most authentic that I have tasted in Singapore... Brings back memories of grandma's cooking for sure. Keep up the standard.

5.0
2016-10-31T15:21:43+00:00
5
1

Teo Lay Cheng

Love the place! Can taste the home made goodness in the dishes - the chunks of meat and liver in the ngoh hiang, the rich bua keluak sauce, succulent sotong in assam... divine!

5.0
2016-10-31T15:20:32+00:00
5
1

Kelvin Lim

Highly recommended for those who loves authentic Peranakan cuisine..once you tried them, you won't pot for other restaurants.. if you can't decide which to eat, then try their Tok Panjang set..

5.0
2016-10-31T15:19:21+00:00
5
1

Mike Mahendran

If you like tangy, aromatic and spicy Asian cuisine as part of your taste palate, for dishes such as assam fish and beef rendang, head your way down to The Peranakan. Don't forget the Durian Chendol!

5.0
2016-10-31T15:17:39+00:00
5
1

For more customers reviews please visit the following:

ef9974595756282af55d6427482579e0x

tripadvisory

 

burpple

hungrygowhere